ENG - Italian FOOD&WINE Festival

Introducing Antonia Klugmann

Alchemies and ingredients of the chef from Trieste, working well in the enchanted lagoon of Venice

13-03-2014

Antonia Klugmann is the chef of restaurant (and hostel) Venissa on Mazzorbo Island in Venice, address Fondamenta Santa Caterina 3, telephone +39 041.5272281


Rubriche - Ricette illustrate

Ingredients on the tip of a pencil, edited by Gianluca Biscalchin

by

Gianluca Biscalchin