Beniamin Chalupinski

Chef, journalist, a Phd in Italian linguistics, author of books on the theme, experiences that converge in the same profession, from writing to cooking, from cooking to journalism and back to cooking. The same that led him to write for Mexican magazines such as ProtocoloSaborearte and Siempre


15-05-2018 | 12:00

Seasons at Amaro

30-04-2018 | 11:00

Twins of Mother Russia

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