Nerina Di Nunzio

A marketing and communication expert, she teaches at the Università di Roma Tre in the BA in Scienze e culture enogastronomiche, and 'Food and beverage Industry' in English at Unint. She founded Food Confidential, a communication and consultancy agency for tourism, restaurants and wine industry


13-09-2019 | 11:00

A trip to Awaji Island

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