Rise Live Bistrot was born in 2015 from the dream of to pizzaioli who worked in a take away place and a delivery boy. Like in the best fairy tales their dream came true, but not before overcoming storms and difficulties, but with the happy end we all love. Simplicity, great attention to small producers, to raw materials and their seasonality are the pillars of the philosophy you’ll find and experience in this welcoming bistro in Brianza. You can taste pizzas cut in slices, only in the evening and on Saturdays at lunchtime too, or the traditional pizza served on the plate with a choice of basic or spelt dough. Both only from organic and stone-milled flour.
fotografa professionista, specializzata in ritratto e food, da sempre amante del buon cibo e vino. Non ama mangiare in locali rumorosi e con poca luce
Instagram @frabramby
