The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Tradition/Innovation
Lazio

L'Arcangelo

Arcangelo Dandini welcomes you like a real patron, in a place that is half Parisian bistro, half Italian restaurant. Sufficiently intimate, with a balanced service. The cuisine draws its inspiration from the tradition of Rome and Lazio and being masterfully prepared, it transforms it into something elegant and substantial.

The innovation here is a matter of excellent raw materials, very successful pairings, the chef’s childhood’s memories, all translated into dishes that convey the local culture. The meatballs made with boiled meat will make you find peace with the world, there’s the amatriciana sauce too, but served with potato gnocchi, the artichoke alla romana is marvellous. And how about the animelle? 

Chef

Arcangelo Dandini

Sous-chef

Gosh Mahesh

Maître

Fabrizio Dandini

Sommelier

Stefania Sanmartino

Contacts

+39063210992

via Giuseppe Gioacchino Belli, 59/61
00193 - Roma
sito web
ristorantelarcangelo@virgilio.it
TAKE ME THERE
Closed
l'intera domenica e sabato a pranzo
Holidays
variabili in agosto
Tasting menu
60 euro
Starter
16 euro
First course
15 euro
Main course
26 euro
Dessert
8 euro
Cover charge
3 euro