Guida 2019
The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars
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From the same contributor
"
Elisa Poli"
Castiglione della Pescaia (Grosseto)
Posto Pubblico dei f.lli Cech
Giulio and Alessio Cech are well-brained, but not drained. Young Italians of Czech origin –...
Milano
Joia
Some chefs don’t just do a good job. Some are deeply human, they question themselves, they...
Milano
Manna
Matteo Fronduti is a seemingly ill-tempered chef. But when you read the menu, you realise that...
Milano
Yuzu
Yuzu is a hidden gem. Just like the chef, Yoko Matsuda, who’s been here for years, after...
San Vincenzo (Livorno)
Papaveri e Mare
Every dish comes from a trip, a sort of sensorial diary from which the chef and owner Paolo Fiaschi...