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IG2023: ladies and gentlemen, the revolution has been served

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All photos are by Brambilla-Serrani

18-03-2023

Report Identità di Pizza 2023: why the revolution also comes this way

17-02-2023

Save the date: the next edition of Identità Milano will be from Saturday 9th to Monday 11th March 2024

Paolo Marchi’s words representing the Identità Milano 2023 congress. All photos from Brambilla-Serrani

14-02-2023

Identità Milano '23: a success packed with energy: «This is how our bet on change has rewarded us»

During his lesson at Identità Milano 2023 Paco Morales presented the dishes in his latest menu at Noor, in Cordoba
(Photo from Brambilla / Serrani)

06-02-2023

The possible pasts of Paco Morales, an archaeologist in the kitchen, at Identità Milano 2023

Leonor Espinosa at Identià Milano 2023

05-02-2023

Leonor Espinosa's Colombia: gastronomy as a source of wealth

Antonia Klugmann: as always, her lecture at Identità Milano 2023 yesterday was very interesting. All photos are by Brambilla-Serrani

03-02-2023

The inner world of Antonia Klugmann: gestures, technique, ideas and a surprising risotto non-risotto

Carlo Cracco and Luca Sacchi opened the second day in the Auditorium at Identità Milano 2023 with their lecture (photo by Brambilla / Serrani)

02-02-2023

Carlo Cracco and Luca Sacchi at Identità Milano 2023: practising the act of cooking

Harold McGee and Ryan King on stage at Identità Milano 2023
(photo by Brambilla / Serrani)

01-02-2023

Harold McGee: the importance of smell in generating food pleasure

On stage in the Auditorium, Paolo Marchi and Gabriele Zanatta (who moderated the talk) together with the protagonists of Identità Talk: Giorgio Locatelli, Massimo Bottura, Brian McGinn and, remotely, David Gelb. All photos are by Brambilla-Serrani.

31-01-2023

Breaking the rules on TV: food storytelling is not enough. We need life stories

The protagonists of Identità Talk - Chef's Table, the revolution on TV, at Identità Milano 2023: left to right Corrado Assenza, Franco Pepe, Dario Cecchini, Gabriele Bonci, Brian McGinn (executive producer and director of Chef's Table), Faith Willinger, Paolo Marchi and Niccolò Vecchia, who moderated the debate. All photos are by Brambilla-Serrani

31-01-2023

The other revolution, Chef's Table: 'This is how television entered the bowels of the kitchen'

Andoni Luis Aduriz in the centre, with Paolo Marchi on the right and journalist Rafael Tonon on the left (photo Brambilla/Serrani)

31-01-2023

Andoni Luis Aduriz, the revolution of unpredictability. Challenging the obvious for 25 years

26-01-2023

New players at the Congress: Denis Lovatel, Ciccio Vitiello, Jacopo Mercuro, John Regefalk

24-01-2023

New players at the Congress: Scarsella&Compagnucci, Ambra, Paladini and Esposito

Carlo Cracco, Alberto Gipponi, Enrico Bartolini, Andrea Aprea, Massimo Bottura on Wednesday morning at the Hub of Identità Golose Milano at the preview of the Identità Milano congress, which will take place from 28th to 30th January 2023 at MiCo in Via Gattamelata (photo Brambilla/Serrani)

20-01-2023

Waiting for Identità Milano 2023: let the revolution begin

Some of the speakers who will talk in the Auditorium at the 18th edition of Identità Milano, from the 28th to 30th of January

THE FULL PROGRAMME HERE
TO REGISTER, CLICK HERE

17-01-2023

Identità 2023, the complete programme at the Auditorium: 42 super guests will talk about the revolution

Leonor Espinosa and Fatmata Binta, both special guest speakers in the Auditorium at Identità Milano 2023: the Colombian chef will give a talk with her daughter Laura Hernandez on Sunday 29th January at 3.40 p.m.; the Sierra Leonean chef on Saturday 28th at 4.20 p.m.

14-01-2023

Speakers at the congress: Leonor Espinosa and Fatmata Binta, pioneers of world cuisines

Harold James McGee, 72 years old, American. He will be on stage at Identità Milano on Monday 28th January 2023, at 10.55 a.m., in the Auditorium. Title of the talk: The universe of odours (photo by Gabriela Hasbun)

12-01-2023

Speakers at Identità Milano: Harold McGee, the scholar who gives scientific dignity to food

From the top left corner, clockwise: Juan Camilo Quintero Merchan, Michele Lazzarini, Gianmarco Ferrandi, Giacomo Devoto and Dario Pandolfo

10-01-2023

New protagonists at Identità Milano 2023: Quintero, Lazzarini, Pandolfo and the duet Devoto & Ferrandi

The protagonists of Identità di Gelato 2023, on Monday 28th of January from 3.15 am in Sala Blu 1 at MiCo Milano Fiera in Via Gattamelata 1. Paolo Brunelli, Stefano Guizzetti and Paolo Griffa. TO REGISTER, CLICK HERE

05-01-2023

Identità di Gelato is back at the Congress: here are the speakers who will talk in Milan on the 28th of January

All the protagonists of Identità di Pasta 2023, the day scheduled on Sunday 29th January in Sala Blu 2 at MiCo Milano Fiera in Via Gattamelata 1, Milan. Left to right, clockwise, Giuseppe Iannotti, Marco Ambrosino, Michele Lazzarini, Takahiko Kondo and Karime Lopez, Cristiano Tomei, Gianluca Gorini and Dario Pandolfo. TO REGISTER CLICK HERE

23-12-2022

Ladies and gentlemen, the revolution is served… in pasta too

The 18th edition of Identità Milano 2023 is just around the corner. HERE IS THE COMPLETE PROGRAMME IN PROGRESS

23-11-2022

Identità Milano 2023, the revolution is served. Here is a preview of the names of many of the prestigious speakers

28-10-2022

"Ladies and Gentlemen, the revolution is served": here is the theme of Identità Milano 2023

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