The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Tradition/Innovation
Liguria

Impronta d'Acqua

ChefUnder40

Located on the via Aurelia, between Sestri Levante and Chiavari, Impronta d’Acqua is a restaurant for all palates. You can choose between 2 tasting menus, one meat-based and one fish-based. Always outstanding: the Shellfish and baby squid soup with coconut milk and lime, or the Smoked eel, parsley and lemon risotto.

The Fried baby squid with avocado guacamole and sweet-and-sour sauce combines amazing flavors, joining a staple like fried fish with exotic tastes. To end on a sweet note, the Pop Croc, a caramelized rice sphere with lemony almond foam and banana.

Chef

Ivan Maniago

Sous-chef

Roberto Tomei

Pastry-chef

Ivan Maniago

Maître

Giorgia Fiasconaro

Sommelier

Giorgia Fiasconaro

Contacts

+393755291077

via Aurelia, 2121
16033 - Lavagna (Genova) - Cavi di Lavagna
sito web
i.maniago@improntadacqua.com
TAKE ME THERE
Closed
martedì; aperto solo a cena, tranne sabato e domenica
Holidays
variabili
Tasting menu
55, 65 e 75 euro
Starter
20 euro
First course
20 euro
Main course
24 euro
Dessert
8 euro