The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Lombardia

Antica Osteria Magenes

Dario and Diego, the new generation, have settled respectively in kitchen and in the dining room. Yet in the kitchen there’s still mamma Mariella. The tradition of Lombardy is still present and carefully attended, there’s no routine here. In fact, it often becomes an incentive to apply contemporary techniques to classic dishes, without betraying their essence. Having said this, current cuisine, the young chef’s experience abroad, his enthusiasm and passion all make him eager and become the natural propellent for a fun cuisine, where he enjoys using spices, and playing with colours and textures without neglecting flavours.

Chef

Dario Guidi

Sous-chef

Andrea Paiardi

Pastry-chef

Mariella Magenes

Maître

Diego Guidi

Sommelier

Diego Guidi

Contacts

+39 02 9085125

via Cavour, 7
20083 - Gaggiano (Milano) - Barate di Gaggiano
osteriamagenes.it
info@osteriamagenes.it
TAKE ME THERE
Closed
lunedì
Holidays
1-31 gennaio e una settimana variabile in agosto
Credit cards
no Diners
Tasting menu
50, 70 e 80 euro
Starter
15 euro
First course
15 euro
Main course
22 euro
Dessert
10 euro