Guida 2019
IT

The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Veuve Cliquot
Champagne Veuve Cliquot Brut

Italy

Abruzzo Basilicata Calabria Campania Emilia Romagna Friuli Venezia Giulia Lazio Liguria Lombardia Marche Molise Piemonte Puglia Sardegna Sicilia Toscana Trentino Alto Adige Umbria Valle d'Aosta Veneto
FILTERS
In 15 editions of the congress in Milan, since 2005 to our days, plus 9 in London, 10 in New York, 4 in Chicago, one in Boston and one in Los Angeles, as well as 5 editions of the Food&Wine Festival and two editions of Wine Hunter, we’ve had over 500 speakers at Identità Golose, representing the restaurant, pastry-making, pizza and ice cream industries. We highlighted them to confirm our complete trust. Used for restaurants where the chef has not yet turned 30. Used for restaurants where the chef has not yet turned 40. The establishment serves Acqua S.Pellegrino. The establishment serves Acqua Panna. This establishment pays a special attention to the selection of beers and to the use of beer as an ingredient. Atelier des Grandes Dames, a network created in the name of Madame Clicquot, to support female talents in fine dining. Female Chefs and their added value, a crucial human capital and an element of growth for the wine and food establishment. Used for pizzerias. Tradition: it shows a restaurant with a vocation to memory. It shows a restaurant that features memory and creativity in the same way. Innovation: it shows a restaurant with a vocation to innovation. It shows a restaurant featured in the 2019 Guide for the first time.
Veuve Clicquot
Champagne Veuve Cliquot Brut
Veuve Clicquot
Champagne Veuve Cliquot Brut
Italia

Friuli Venezia Giulia

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Brugnera - Colloredo di Monte Albano - Cormons - Dolegna del Collio - Manzano - Moruzzo - San Quirino - Sappada - Tarvisio - Trieste - Udine

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Brugnera (Pordenone)

Mediterraneo

The building that was once the most ancient dairy in the province has been renovated. It is now a...
Colloredo di Monte Albano (Udine)

La Taverna

The shadow of the 14th century Castle, where Ermes da Colloredo and later Ippolito Nievo lived,...
Cormons (Gorizia)

Al Cacciatore de La Subida

The culinary history of the Sirk family starts in 1959 with the opening of a countryside osteria...
Cormons (Gorizia)

Al Giardinetto

We’re in the middle of the hills of Collio. People come here looking for calm, and for...
Dolegna del Collio (Gorizia)

L'Argine a Vencò

This is a place that looks like it has experienced the passing of time with a pragmatic lack of...
Manzano (Udine)

Elliot

This is a favourite destination among Italian and foreign gourmands. Chef Andrea Fantini is...
Moruzzo (Udine)

Al Tiglio

This restaurant has become a point of reference for vegans and for lovers of a natural and organic...
San Quirino (Pordenone)

La Primula

Staying on the crest of the wave for such a long time is not easy, yet Andrea Canton has preserved...
Sappada (Udine)

Laite

If you decide to visit Sappada be aware that you’re not just going there to dine:...
Tarvisio (Udine)

Ilija al Golf Club

The first surprise comes from finding seafood cuisine in the mountains on the border between...
Trieste

Harry's Piccolo

The restaurant has deservedly reached the top of the restaurant scene in Trieste, thanks to the...
Udine

Agli Amici

Feelings, secrets accumulated through experience and passed over the decades (the restaurant has...