The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Trentino Alto Adige

Osteria Acquarol

The restaurant is located in the quaint historic streets of San Michele, where an old trattoriaused to be. In the distance, orderly arranged rows of the vineyards and some bountiful apple orchards. Then, just down the road, the city: Bolzano is only a few miles away.

There’s a constant rotation on the menu, and the same goes for Alessandro’s mind. The territory is still a reference point, therefore the selection includes both local delicacies such as the Char with porcini and savoy, and some Mediterranean notes. The Scallop with thyme and lemon, smoked jus and wild spinach is a really powerful experience. 

Chef

Alessandro Bellingeri

Sous-chef

Riccardo Marcato

Pastry-chef

Riccardo Marcato

Maître

Perla Becerra Cardenas

Sommelier

Perla Becerra Cardenas

Contacts

+39 0471 165 2112

via Johann Georg Plazer, 10
39057 - Appiano sulla strada del vino (Bolzano) - San Michele
acquarol.it
info@acquarol.it
TAKE ME THERE
Closed
l'intero giovedì e venerdì a pranzo
Holidays
una settimana variabile a gennaio e una a giugno
Credit cards
no Diners e American Express
Average price (wine excluded)
55 euro
Tasting menu
55 e 75 euro
Tavolo dello chef per 6 persone