The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

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Sicilia

Shalai

Shalai is a charming resort with a restaurant, a spa and 13 rooms on the slopes of the highest volcano in Europe. Chef Giovanni Santoro offers a delicious and harmonious cuisine, with a modern style and instant flavors, that focuses on local ingredients and enhances them with a good technical expertise and non-invasive processes. The dishes convey the air and the colors of both land and sea, and are deep and balanced in their flavor components. The cooking style of the juicy Seared spring lamb with herb butter, Nerello dell’Etna reduction, potatoes and coffee-smoked onions.

Chef

Giovanni Santoro

Sous-chef

Marco D'Agati

Pastry-chef

Giovanni Santoro

Maître

Dario De Salvo

Sommelier

Leonardo Pennisi

Contacts

+39095643128

via Guglielmo Marconi, 25
95015 - Linguaglossa (Catania)
shalai.it
resort@shalai.it
TAKE ME THERE
Closed
aperto 7 giorni su 7; a pranzo aperto solo sabato, domenica e festivi
Holidays
variabili a novembre
Tasting menu
80, 90 e 100 euro
Starter
19 euro
First course
22 euro
Main course
23 euro
Dessert
10 euro
Cover charge
4 euro

Ristorante con camere