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Sicilia

Antica Filanda

The Nebrodi Park is the largest natural area in Sicily and a treasure trove of food products: the famous black swine charcuterie, lots of cheeses, olive oil, honey, hazelnuts, pistachios and berries. In this food heaven, for 25 years Antica Filanda has been an essential stop for those who wish to try a thorough, clean and straight kind of cooking while admiring the Tyrrhenian Sea from above. In the kitchen, the women of the two families of owners coordinated by young Licia Campisi, skillfully highlight the local products with mainly traditional techniques, offering a selection of appetizing and easily readable dishes.

Chef

Licia Campisi

Sous-chef

Pinuccia Di Nardo e Giuseppina Drago

Pastry-chef

Nuccia Triscari

Maître

Salvatore Campisi

Sommelier

Nunzio Campisi

Contacts

+390941919704

contrada Raviola
98070 - Capri Leone (Messina)
anticafilanda.me
info@anticafilanda.net
TAKE ME THERE
Closed
lunedì
Holidays
15 gennaio-1 marzo
Credit cards
no Diners
Tasting menu
45 euro
Starter
10 euro
First course
14 euro
Main course
16 euro
Dessert
5 euro
Cover charge
3 euro

Ristorante con camere