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Molise

Locanda Mammì

There’s no doubt Stefania Di Pasquo is one of the persons on whom you can bet to promote the beauty and the food heritage of Molise with a new vision. She offers a traditional cuisine but made lighter and renovated. You can enjoy it through the tasting menus of 5 or 6 courses, or by choosing from the à la carte menu.

The combination of ingredients is spot-on. We recommend Veal tongue with fennel and oranges, Chitarrina pasta with quail ragù and lemon thyme, Linguine with friggitelli and liquorice, Duck with hazelnuts and pomegranate and the Chestnut dessert with ricotta and passion fruit.

Chef

Stefania Di Pasquo

Sous-chef

Almerino Lombardi

Pastry-chef

Stefania Di Pasquo

Maître

Mariagrazia Lombardi

Sommelier

Mariagrazia Lombardi

Contacts

+39086577379

contrada Castelnuovo, 86
86081 - Agnone (Isernia)
locandamammi.it
info@locandamammi.it
TAKE ME THERE
Closed
Monday
Holidays
8-21 January
Credit cards
no American Express e Diners
Average price (wine excluded)
40 euro
Tasting menu
35 e 45 euro
Starter
9 euro
First course
8 euro
Main course
14 euro
Dessert
5 euro
Cover charge
3 euro

Ristorante con camere