The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

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Lombardia

Collina

Over the years, Mario Cornali has transformed his Collina in one of the most interesting destinations in the province of Bergamo. If you’re looking for an idea of how local products, from the mountains and the lake, can be enhanced in a modern way, this is the right place. The setting has also been transformed, and is now more elegant and capable of supporting a cuisine made of intuition, of sound local flavours that look for new ways to express themselves. As in the case of Rabbit confit with turmeric and courgettes and of Risotto Venere with green cream and missoltino fondant.     

Chef

Mario Cornali

Sous-chef

Michele Capelli

Pastry-chef

Giovanni Beretta

Maître

Pietro Foini

Sommelier

Pietro Foini

Contacts

+39035642570

via Cà Paler, 5
24030 - Almenno San Bartolomeo (Bergamo) - strada per Roncola San Bernardo
ristorantecollina.it
mario@ristorantecollina.it
TAKE ME THERE
Closed
lunedì e martedi
Holidays
variabili a gennaio
Credit cards
no American Express
Tasting menu
65 euro
Starter
19 euro
First course
18 euro
Main course
24 euro
Dessert
10 euro
Cover charge
4 euro