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The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Tradition/Innovation
Piemonte

Sestogusto

SpeakerPizza icon

We go inside Sestogusto in Torino, Massimiliano Prete’s new pizzeria. The aroma is inebriating. The scent of pizza comforts us. We sit, and watch the waiters serving pizzas to the other clients. They are colourful, they are happy pizzas. There are dew choices of toppings, but different types of dough and of leavening.

For lovers of the “pizza scrocchiarella”, the crispy kind, there’s Fa Croc, a new take on the Roman focaccia. Don’t miss the Croccante, crunchy. It’s compact, and made with high hydration. As for our choice: cream of peas, burrata, cuttlefish from Porto S. Spirito, Habanero mayonnaise and extra virgin olive oil with lemon. Dreaming of a swim, with the aroma of the sea.

Chef

Massimiliano Prete

Sous-chef

Luca Pasca

Pastry-chef

Bruno Marando

Maître

Paola De Tommasi

Sommelier

Paola De Tommasi

Contacts

+3901118894434

via Mazzini, 31a
10123 - Torino
sito web
torino@sestogustotorino.it
TAKE ME THERE
Closed
domenica a pranzo e l'intero martedì
Holidays
15 agosto
Credit cards
no American Express
Average price (wine excluded)
20 euro
Tasting menu
19,50 e 25 euro