The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Lombardia

Enrico Bartolini al Mudec

This is the flagship restaurant of an unbeatable army guided by the chef with the largest number of stars in Italy. Enrico Bartolini, 6 stars divided among 5 restaurants: of these, the only restaurant with two stars is the one in Milan. Dishes here always have a concrete inspiration. The Golden sweetbread with Italian-style sauce is the best I ever had. And when they serve the Spaghettoni with smoked eel, the pleasure of enjoying, without any other worries, an extraordinary pasta in this elegant restaurant is all you’ll be able to think of.

Chef

Enrico Bartolini

Sous-chef

Remo Capitaneo

Maître

Sebastien Ferrara

Sommelier

Sebastien Ferrara

Contacts

+39 02 84293701

TAKE ME THERE
Closed
domenica
Holidays
5-24 agosto
Tasting menu
145 e 180 euro
Starter
55 euro
First course
45 euro
Main course
55 euro
Dessert
25 euro