The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Lombardia

Alice

We’re in the heart of Milan, on the last floor of Eataly Smeraldo. From the windows, the view reaches the square and continues up to the famous mountains mentioned by Manzoni. As soon as Viviana Varese introduces you to her cuisine, your senses are captured by brilliant colours, delicate acidities, intense aromas and textures. Her dishes will surprise you and please you. Her countless trips to the East and to Spain have influenced her latest creations, but always with balance and judgement, without ever neglecting her Italian, and Campanian essence.

 Brambilla-Serrani

Chef

Viviana Varese

Sous-chef

Ida Brenna

Pastry-chef

Ida Brenna

Maître

Simona Pera

Sommelier

Simona Pera

Contacts

+39 02 49497340

piazza XXV aprile, 10
20121 - Milano
aliceristorante.it
alice@aliceristorante.it
TAKE ME THERE
Closed
domenica
Holidays
24-26 dicembre, 1 gennaio, Pasqua e ferragosto
Tasting menu
125 e 150 euro
Starter
38 euro
First course
34 euro
Main course
34 euro
Dessert
16 euro