The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Lombardia

Contraste

You can’t remain cold, when asked for your opinion on Contraste. The fastest climbing restaurant in the recent sparkling Milanese scene is growing further. Guiding the vertiginous climb are Perdomo-Press-Piras, three friends who share a threefold mission: in order to conquer your clients, you must put them at the centre of the stage, let them taste true flavours, matched with rare and magnificent wines. So don’t give yourself any limit, when asked “what would you like to eat tonight?”. No matter what answer you’ll give, you’ll be gently guided on an intercontinental rollercoaster. Joy, joy, joy.

 Brambilla-Serrani

Chef

Matias Perdomo e Simon Press

Vai alla scheda dello chef

Pastry-chef

Simon Press

Maître

Thomas Piras

Sommelier

Thomas Piras

Contacts

+39 02 49536597

via Giuseppe Meda, 2
20136 - Milano
contrastemilano.it
info@contrastemilano.it
TAKE ME THERE
Closed
domenica sera
Holidays
12-26 agosto
Average price (wine excluded)
100 euro
Tasting menu
100 e 140 euro

Ricette dello chef

Matias Perdomo e Simon Press

It could be a risotto