The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Basilicata

Dimora Ulmo

Matera is the heart of the world in 2019, a year where it is celebrated as the European Capital of culture, the place where we would all like to go, charmed by one of the most ancient towns in the world. Dimora Ulmo tries to give a portrait of the bourgeois hospitality that makes the most intimate and unknown feature of the city of the Sassi.

Here they offer a modern cuisine, but strongly rooted in the tradition of Basilicata. Most ingredients are local. They are carefully selected and interpreted with the right dose of creativity: effective dishes, like Crapiata with codfish, Ciambotta with eggs or the extraordinary Lamb with wild chicory.

Chef

Michele Castelli

Sous-chef

Virginia Caravita

Pastry-chef

Michele Castelli

Maître

Francesco Russo

Sommelier

Francesco Russo

Contacts

+39 0835 1650398

via Pennino, 28
75100 - Matera
dimoraulmo.it
info@dimoraulmo.it
TAKE ME THERE
Closed
l'intero martedì e mercoledì a pranzo
Holidays
variabili a novembre e a febbraio
Tasting menu
48 e 75 euro
Starter
16 euro
First course
22 euro
Main course
27 euro
Dessert
14 euro