The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Emilia Romagna

Quartopiano

Quartopiano is a classy and modern restaurant on the top floor of an office building. Chef Silver Succi combines technique, creativity and lots of passion for a magical culinary experience, offering a «hillside» cuisine a few steps from the beach. The sweet-savory fusion is quite interesting, as well as the way he plays with temperatures in some dishes such as the Burnt flour tortelli with brill, zucchini sauce and brill bottarga, or the Tuna roast beef with beans, or an unusual, revisited Parmigiana with a perfect red pepper ice cream.

Chef

Silver Succi

Maître

Fabrizio Timpanaro

Sommelier

Fabrizio Timpanaro

Contacts

+39 0541 393238

via Chiabrera, 34c
47924 - Rimini
quartopianoristorante.com
info@quartopianoristorante.com
TAKE ME THERE
Closed
domenica a cena
Holidays
1-10 gennaio
Credit cards
no JCB
Tasting menu
50 e 60 euro
Starter
20 euro
First course
19 euro
Main course
20 euro
Dessert
9 euro