The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Emilia Romagna

Benso

Opened since December 2017, Benso is located in a small city park in downtown Forlì. People come here for a quick and tasty bite, for good, seasonal (or trendy) dishes, and light food; but they come here to dwell on the culinary experience too. Because the show-runner is Pier Giorgio Parini, and if you’ve heard about this chef you’ll know that every preparation always hides a great deal of thinking and an accurate concept, which appears in his dishes with a vegetable soul, often veering on acidic tones. The reduced-servings policy is intriguing and allows for some sampling.

Chef

Pier Giorgio Parini

Vai alla scheda dello chef

Sous-chef

Matteo Milandri e Davide Grumbianin

Pastry-chef

Nicole Bartolini

Maître

Olga Zara Alex

Sommelier

Simone Zoli

Contacts

+39 346 1167238

piazza Cavour, 7
47121 - Forlì
bensofood.com
info@bensofood.com
TAKE ME THERE
Closed
mai
Holidays
15 agosto
Credit cards
no Diners
Tasting menu
45, 55 e 80 euro
Starter
10 euro
First course
15 euro
Main course
20 euro
Dessert
10 euro
Cover charge
3 euro