The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Campania

L'Olivo del Capri Palace

In Anacapri, a few steps from the piazzetta and a million years from the chaos of the island, you will find the Capri Palace and its gourmet restaurant L’Olivo. And at L’Olivo you will find Salvatore Elefante, an advocate of a technical, yet charming, idea of dining: Southern Italy and the Mediterranean Sea translated into an international language his guests can understand, without losing their authenticity and identity.

The Velouté with scallions and escarole and the Tuna tartare with lime and chives, or the Lemony tagliolini with burrata, salicornia, oyster leaf and red prawns are just some examples of this perfect sync between rhythm and taste.

 Brambilla-Serrani

Chef

Andrea Migliaccio con Salvatore Elefante

Vai alla scheda dello chef

Pastry-chef

Manuel Conti

Maître

Luca De Coro

Sommelier

Gennaro Buono

Contacts

+39 081 9780560

via Capodimonte, 14
80071 - Capri (Napoli) - Anacapri
capripalace.com
olivo@capripalace.com
TAKE ME THERE
Closed
mai
Holidays
22 ottobre-28 marzo
Tasting menu
140 e 170 euro
Starter
38 euro
First course
46 euro
Main course
56 euro
Dessert
30 euro

Ristorante con camere