The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Marche

Signore te ne ringrazi

Feeling good at a table, in great company, pampered by a cooking that’s freed itself from any prejudice and can climb the steep slopes of tast while humbling itself to be in touch with the heart and the stomach. This is the dining concept of chef Michele Biagiola and his staff, a modern and mixed idea that’s hard to frame, just like the creative thinking it stems from. From the timeless A garden in a dish to the Spaghetti all’arrabbiata, we get to new creations focused on seasonality, territory and ancient traditions.

Chef

Michele Biagiola

Sous-chef

Massimo Polidori

Pastry-chef

Sara Francia

Maître

Ilaria Catinari

Sommelier

Daniele Santoni

Contacts

+39 0733 222273

via Bruscantini, 1
62010 - Montecosaro (Macerata)
signoreteneringrazi.it
info@signoreteneringrazi.it
TAKE ME THERE
Closed
martedì e mercoledì
Holidays
variabili
Average price (wine excluded)
35 euro
Tasting menu
55 e 70 euro