The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Veuve Cliquot
Champagne Veuve Cliquot Brut
Veuve Clicquot
Champagne Veuve Cliquot Brut
Veuve Clicquot
Champagne Veuve Cliquot Brut
Marche

Pepe Nero

Michele Alesiani is a textbook host. He’s always been one, if we go back in time to the Osteria dell’Arancio in Grottammare Alta. For the last 4 years, that easy-going but highly professional attitude has sprung back to life in a little jewel set in the upper part of Cupra Marittima, the ancient hamlet of Cupra Alta. The concept is fascinating: an extra 28€ for a series of five small starters, cold cuts included, two first-course tastings, one second course of choice, desserts, cuddles and sweets. All of it served in a structure ripped from the rocks and historical buildings.

Chef

Patrizio Palmieri

Sous-chef

Michele Bellucci

Maître

Michele Alesiani

Sommelier

Michele Alesiani

Contacts

+393356115534

via Castello, snc
63064 - Cupra Marittima (Ascoli Piceno)
sito web

TAKE ME THERE
Closed
lunedì; mai d'estate
Holidays
mai
Credit cards
no Diners
Average price (wine excluded)
28 euro
Tasting menu
28 euro