The Guide to Fine Dining Restaurants in Italy and around the world with awards to the young stars

Best female chef

Karime Lopez

Gucci Osteria Da Massimo Bottura

The young Mexican chef has skilfully put into practice the lesson learnt from Massimo Bottura: she applies technique and ideas from all around the world to an historical Italian format: the osteria. She does so in a place that, like few others in Italy, joins beauty and goodness.

Gucci Osteria Da Massimo Bottura

Best female chef

Karime Lopez

Best sous-chef

Remo Capitaneo

Best international chef

Ricard Camarena

Best pastry chef

Lucia De Prai

Best sommelier

Emanuele Izzo

Impresa Pizza

Gennaro Battiloro

The best wine expert

Anna Cardin

Best bread basket

Valentino Cassanelli

Surprise of the year

Alberto Gipponi

Best maître

Alberto Tasinato

Best food writer

Alessandra Dal Monte