IT

08-09-2013

Ceviche illustrated

In the second part of our journey to Lima, the protagonists and the recipe of the famous Peruvian signature dish

The first part: Gastón Acurio's world

Ricette illustrate

Ingredients on the tip of a pencil, edited by Gianluca Biscalchin

by

Gianluca Biscalchin

Author's articles list