Alessandro Negrini e Fabio Pisani
For the pizza doughby Simone Padoan
Dolcezze Clèa a Milano, la pasticceria di nuova generazione che gioca tra dolce e salato
Careful analysis, news and curious facts about the most important hotels and inns in Italy and abroad.
Castel di Nero in Barberino Tavernelle. in Chianti, the latest acquisition made by the Como group from Singapore. It’s the first establishment in continental Europe after the two in London