IT

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Acqua Panna - S.Pellegrino
Edoardo Fumagalli, the Italian finalist in the S.Pellegrino Young Chef 2018, with mentor Anthony Genovese
Lavazza

Lavazza
Latest article published

13-06-2018 | 16:00

Zanasi-Adrià: the tasting
Federico Zanasi and Ferran Adrià: they’ve opened Condividere in Torino
Monograno Felicetti

Monograno Felicetti
Latest article published

24-03-2018 | 07:00

Yannick Alléno and the love for pasta
At Identità Milano, French cuisine superstar Yannick Alléno participated in Identità di Pasta, in collaboration with Pastificio Felicetti. He also held a lesson in the Auditorium, and on this occasion too, he presented a pasta-based dish
Petra® Molino Quaglia
Fernando Darin from Ray’s & Stark Bar inside the Museum of Modern Art in Los Angeles and Corrado Scaglione of Enosteria Lipen, in Triuggio, Brianza (photo by Brambilla/Serrani)
Moretti Forni
Diego Vitagliano opened a pizzeria with SerieT Moretti Forni in Doha on the occasion of the World Cup