Luca Torretta

Born in 1974, a graduate in Civil Engineering with an innate passion for cocktails, spirits and wines, he’s never tired of discovering, learning and tasting. Instagram luca.torretta

Enrico Bartolini and the four tassels that make the cuisine of the future: time, people, offer and ingredients
11-05-2022 | 11:00

Enrico Bartolini and the four tassels that make the cuisine of the future: time, people, offer and ingredients
Domaine Faiveley, a tasting of Burgundy excellence
01-05-2019 | 10:00

Domaine Faiveley, a tasting of Burgundy excellence

The cathedrals of Italian wine
01-11-2017 | 12:00

The cathedrals of Italian wine