Chef

Kei
Kobayashi
Michele
Abbatemarco
Fabio
Abbattista
Luca
Abbruzzino
Francesco
Acquaviva
Gastón
Acurio
Ferran
Adrià
Riccardo
Agostini
Paulo
Airaudo
Joxe Mari
Aizega
Inaki
Aizpitarte
Massimiliano e Raffaele
Alajmo
Luciano
Alberti
Piero, Ugo e Andrea
Alciati
Ugo
Alciati
Franco
Aliberti
Josean
Alija
Beppe
Allegretta
Yannick
Alléno
Matteo
Aloe
Dates, puntarelle, marinated anchovies and oil butter
Onion dumpling on roast artichokes with smoked ricotta and fresh turnip
Mango&Oysters
Delicious wasabi and grapefruit "entré"
Garlic, oil, chili pepper and mint
2007 version, a mushroom and garlic consommé that becomes a traditional soup
Southern Indian green mango curry
Kamut tagliatelle ice-cream, butter, cardamom and spelt