08-06-2015 | 19:30 e 21:00
On Monday and Tuesday nights there is a special appointment at Identità Expo. The executive chef Andrea Ribaldone of the starred restaurant I Due Buoi in Alessandria, with the contribution of the resident chefs Domenico della Salandra of the restaurant Taglio in Milan and Domenico Schingaro of the restaurant I Due Buoi in Alessandria, has conceived a very special menu specifically studied for the event.
The price per person is 75 euros including beverage.
Fine dining at Expo 2015 goes under the brand of Identità Golose thanks to Identità Expo, the event – created in collaboration with S. Pellegrino – which for six months will summon great Italian and international chefs to Milan for a unique, extremely elegant temporary restaurant. There will also be lessons, cooking shows, meetings, demonstrations... All this animating a rich programme of events (soon online), the result of the organisational effort and prestige of Identità Golose.