Vanessa Markey
Leek and bacon croissantsby Andrea Menichetti
In cantina Vigne Cappato: lunga vita al Vermentino
a culinary journalist, she has also launched a service of culinary concierge for those who want to travel… with taste. Of Russian origins, she lives in Italy and travels around the world, searching for new flavours. She writes about food and wine, and collaborates with publications in Italy and Russia