Luigi Buonansegna
Kamut tagliatelle ice-cream, butter, cardamom and speltby Alessandro Gilmozzi
Dal Mondo Massimo Bottura, un vulcano alle Canarie
Credit OnStageStudio
Enoteca Pinchiorri via Ghibellina, 87 50122 - Firenze +39055242757
via Ghibellina, 87 50122 - Firenze +39055242757
This article is curated by Identità Golose, the publication that organises the international fine dining congress, publishes website www.identitagolose.com and the online Guida Identità Golose, on top of curating many other events in Italy and abroad
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