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Isaac McHale Pierpaolo Pavan Kobe Desraumaults Jacopo Malpeli Paul Cunningham Carlo Liuzzi Domingo Schingaro Antonio Borruso Camille Lesecq Stevie Parle Massimo Minutelli e Tony Melillo Martino Faccin Domenico Di Clemente Solaika Marrocco Vittorio Fusari
Recipes

Recipes

Millefeuille of Sourdough bread and rilette of holstein with parsley and yellow carrot

LE RICETTE

Millefeuille of Sourdough bread and rilette of holstein with parsley and yellow carrot Minced Mora Romagnola beef with crunchy Altamura bread, spicy Piennolo tomato sauce and cabbage chutney
by Igles Corelli Bread, chocolate, oil and salt
by Luca Lacalamita Cod and hare
by Moreno Cedroni Pickled trout
by Marta Grassi White turnip, buffalo ricotta and puntarelle cannolo, langoustines and their consommé
by Andrea Aprea New version of a Vichy effervescent pastille
by Jacques Décoret Heirloom carrot Gnocchi

Coscia d'Anatra "Apicius" Sibillini-style crispy partridge
by Mauro Uliassi Venison saddle marinated in rosemary honey and its liqueur
by Emanuele Scarello Unroasted guinea fowl
by Massimo Bottura Pancake of the blood with the offal from the roe deer, dried butter & raw apple & lingonberries
by Björn Frantzén Sea urchin soup with their roe made into biscuits and “coffee” made from their toasted spines
by Alfonso Caputo Turning point
by Pietro Leemann Smoked salmon trout with "mieliva", mixed salad leaves, edible flowers and aromatic herb yoghurt
by Claudio Pregl

Delicious wasabi and grapefruit "entré"
by Pierre Hermé Sea urchins in their shells, coriander juice and mandarin cloud
by Mauro Colagreco “Smoked” rice with broccoli and clams
by Antonino Cannavacciuolo Lasagne with white ragout, artichokes and prized black truffle
by Alberto Bettini Confit quail with samphire scent, pistachio pesto, Cetara anchovies “colatura” and chards with chili pepper
by Gennaro Esposito Leek and bacon croissants
by Andrea Menichetti Identity
by Gianluca Fusto Soft polenta gnocchi with minced beef and almond sauce
by Enrico Bartolini
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Identità Web S.r.l, con sede in Milano, Corso Magenta 46, P.IVA 07845670962, email info@identitaweb.it, è proprietaria, ideatrice e sviluppatrice della piattaforma internet di cui al sito www.identitagolose.it ed è editrice della testata giornalistica “Identità Golose Web - ”, registrazione Tribunale di Milano n. 32 del 31 gennaio 2018, Direttore Responsabile: Paolo Marchi