Cesare Battisti
White fish ceviche with asparagusby Gastón Acurio
IG2020 on the road Pillole di Max Alajmo: cos'è la cucina, chi è lo chef (o, meglio, il cuoco). E come costruire un nuovo futuro
The nice dining room in one of the brunches of restaurant Vietnamonamour (the one in Via Taramelli to be precise) is the cover of the second part of our series on the best food offered by international restaurants in Milan. After Europe and North and South America, here are Africa and Asia
After having selected the ten best international restaurants in Milan, dedicated to the food of Europe and North and South America last week, we once again cover the international cuisine offer in the city of the Expo 2015 and focus on the locations where you can find the culinary tradition of Africa and Asia (though for Japan and China you need to check the articles dedicated to each country). - Artest (Thailand), Via Marsala, 13 (+39.02.6599454) It is a small restaurant next to a shop selling Thai crafts, opened by an Italian couple in love with this country. The menu is small and pays great attention to vegetarian dishes. The average price is 20€ - Balafon (Mali), Via Teodosio, 6 (+39.02.2360155) Historic African restaurant, opened almost 30 years ago: starting from Mali, where Awa Traorè was born, the food also includes specialties from most of the continent. There’s a good wine and beer list. The average price is 30€
The dining room of Thai restaurant Bussarakham
A table full of Lebanese dishes at Dawali
Eritrean Zighinì at Warsà
Journalist, based in Milan. At 8 years old, he received a Springsteen record as a gift, and nothing was the same since. Music and food are his passions. Author and broadcaster at Radio Popolare since 1997, since 2014 he became part of the staff of Identità Golose
Stories, tips and tastings from the city of the 2015 Universal Exposition
There’s a big ferment in the kitchen
What world would it be without umami