31-10-2017
José father and José son, Gomez is their family name, are known to all as Joselito, the producers of the best ham in the world in Guijuelo (Salamanca). You never get tired of tasting it, and each slice, each morsel, has different notes and sensations. These are not just empty words, but the result of a personal experience only a few days ago, on Thursday 26th October.
José Gomez and Joachim Wissler
A mouth watering page, published every Sunday in Il Giornale from November 1999 to the autumn of 2010. Stories and personalities that continue to live in this website
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born in Milan in March 1955, at Il Giornale for 31 years dividing himself between sports and food, since 2004 he's the creator and curator of Identità Golose. blog www.paolomarchi.it instagram instagram.com/oloapmarchi