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This article is curated by Identità Golose, the publication that organises the international fine dining congress, publishes website www.identitagolose.com and the online Guida Identità Golose, on top of curating many other events in Italy and abroad
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Centre, Chicco Cerea and Paolo Rota, chefs at Da Vittorio, in Sankt Moritz, at the moment of the awarding of the two stars in 2020
Buongiorno Da Vittorio once everything is served on the table
Mauro Uliassi crowned by Marco Do from Michelin Italia. He’s the chef from Uliassi in Senigallia (Ancona), the 10th restaurant in Italy to receive 3 Michelin stars
