09-06-2013
The entrance to Saggio di Vino in Christchurch, 179-181 Victoria street, tel. +64.(0)3.3794006. It was opened in 1991 by Lisa Scholz and Yommi Pawelke and in 2012, after the earthquake in Canterbury, it changed location and moved to the building next-door
I’m not too sure what they meant by Saggio di vino. Right from the beginning, I had the idea it was a slight twist of Italian that happened in the mind of the owners of this place in Christchurch, despite the fact this name is grammatically correct. If for at least two hours you manage to resist the temptation of enquiring after its name, and thus embarrassing them, the result is a pleasant evening, especially if you’ve been away from home for quite some time and anything that resembles the Old Continent even slightly will have a sense of European citizenship arise in you as never before (and make you wonder at all the money the European Union spends on building a certain sense of common identity...). Now, if the saying “French-Italian cuisine” would ever make sense, then it would suit Saggio perfectly and would explain the bottles displayed on the other side of the counter. To be honest, what acts as an enticing siren, inducing you to come inside, is the very rich and finely assorted list of wines served by the glass, despite its not being very deep; the wine list accompanies the wine library, and here a complacent smile comes naturally when you look at the general way it is conceived. If you spend some time reading it line after line, and you think about how it’s been organised, well, the world changes its face and you can easily find something positive about globalization.
Tuna with venere rice
Lisa Scholz, the owner
Reviews, recommendations and trends from the four corners of the planet, signed by all the authors of Identità Golose
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