16-06-2014
This story in two parts will make us discover some of the most typical products of the Marche’s agriculture: cereals contributing in an essential way to the making of pasta of the highest quality. In this first episode, we learn about the work of Prometeo in Urbino
Spelt flour, turanic wheat and endless ears. The hills of the Marche are a chessboard of colours, in which the final move is always made by nature. The land is thriving, the fields are painted in the colours of life, the sun hits the ears of wheat and gives them a new shade of colour, like a large, sleeping chameleon. Agriculture is very important, on the hills of the Marche, and the cult of wheat cultivation is very close to the heart. Wheat, barley and spelt are the true protagonists.
Dicoccum spelt: Prometeo’s beloved product
Spelt spaghetti by Prometeo
Reviews, recommendations and trends from Italy, signed by all the authors of Identità Golose
by
born in Varese, 1990, after a degree in Media languages, she completed a Master in journalism at Università Cattolica of Milan. She loves to cook, to eat and to write about food