Introducing Antonia Klugmann

Alchemies and ingredients of the chef from Trieste, working well in the enchanted lagoon of Venice

Antonia Klugmann is the chef of restaurant (and hostel) Venissa on Mazzorbo Island in Venice, address Fondamenta Santa Caterina 3, telephone +39 041.5272281

Ricette illustrate

Ingredients on the tip of a pencil, edited by Gianluca Biscalchin


Gianluca Biscalchin