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Stories of men, women and bottles that enrich the galaxy of wine, in Italy and in the world

Identit� Golose

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In cantina

Stories of men, women and bottles that enrich the galaxy of wine, in Italy and in the world

Identit� Golose

by

(photos from Claudia Calegari)

08-08-2019 | 11:00

Silence, Krug is speaking

Some famous labels from Domaine Faiveley

01-05-2019 | 12:00

Domaine Faiveley, a tasting of Burgundy excellence

Lunelli’s Tenuta Castelbuono in Bevagna (Perugia)

01-11-2017 | 12:00

The cathedrals of Italian wine

23-06-2017 | 12:00

Meraviglioso, summing up 30 years of Bellavista

Blind tasting during Nebbiolo Prima

15-04-2017 | 17:00

Nebbiolo Prima confirms: there’s a guaranteed future for Barolo 2013

Fausto Maculan, in the middle with a bottle of XL Quarantesima vendemmia, with daughters Angela (on the left) and Maria Vittoria (on the right)

04-04-2017 | 06:00

Fausto Maculan, 40 harvests for a great wine maker

Benvenuto Brunello 2017 has ended, presenting the 2012 vintage and the 2011 Riserva. Excellent signals come from Montalcino

26-02-2017 | 07:00

An excellent welcome for Brunello di Montalcino 2012

Last week Vincent Chaperon, oenologist of the famous French maison Dom Pérignon, presented the 2005 vintage of the rosé Champagne: Chardonnay, Pinot Noir from the best Grand Cru plus some extra red wine, also from Pinot Noir grapes

30-01-2017 | 17:00

Dom Pérignon Rosé: rich and to be drunk generously

Our collaborator Raffaele Foglia went to Anteprima Amarone in Verona. Here’s his report

29-01-2017 | 17:00

83 shades of Amarone 2013

The 2014 label of the famous Château Mouton Rothschild Bordeaux blend will soon be available in Italy. Every year the Rothschild family chooses a great artist to sign it. After Mirò, Chagall, Picasso, Dali and Prince Charles, this year it’s the turn of English painter David Hockney

28-11-2016 | 06:00

Mouton, the iconic label

Massimo Bottura and Lara Gilmore with Franco, Arturo and Cristina Ziliani, that is to say the Guido Berlucchi family. The winery from Franciacorta will be the protagonist, just like Bottura and other great chefs, at Identità Chicago and Identità New York, the two approaching congresses

29-09-2016 | 17:00

Berlucchi '61 in the US with us

Wine region Wairau Valley, in Marlborough, in the most northern tip of South Island in New Zealand. These are Cloudy Bay’s headquarters, 75 production of Sauvignon Blanc, 10 Pinot Noir. The winery was founded thanks to an intuition of David Hohnen. First vintage: 1985

15-09-2016

Plunging into Cloudy Bay

Technology can also be used to respect the environment while improving wine. This was the idea of some producers of Morellino di Scansano who gave life to a very special project. It has Vignaioli del Morellino di Scansano as project leaders, joined by team members Fattoria Mantellassi, Fratelli Bruni, Montauto and the participation of Consorzio di Tutela del Morellino di Scansano Docg. Here is Raffaele Foglia’s story for Identità Golose

01-09-2016 | 06:00

Drones and ozone for Morellino

Perfectly lined up, Braida’s wines are ready for the tasting

26-08-2016 | 06:00

Braida: Barbera and more

Oenologist Salvo Foti in front of Gulfi, the winery he directs together with founder and owner Vito Catania

29-07-2016 | 12:00

Wine, territory, men

In an exclusive preview for Identità Golose, here’s the new Ruinart box set, a limited edition available as of October 2016

26-05-2016 | 12:00

Ruinart: art and champagne

The new and beautiful Citè du Vin in Bordeaux, entirely dedicated to wine culture

25-04-2016 | 12:00

Bordeaux 2015: plenty of emotions

The collaboration between Identità Golose Milano and Ruinart continues, this year with a great new event called Identità di Champagne, on 6th-8th March, within our Congress

29-12-2015 | 10:00

The heritage of excellence

Vittorio Moretti, patron at Bellavista, decided to put his name on the label of the latest born in his winery, Meraviglioso. That is to say a cuvée of as many as six great vintages of the “riserva”, the summary of almost forty years in the vineyard and in the cellar

24-12-2015

Bellavista’s Meraviglioso

Second episode in Identità Golose’s series dedicated to the wines to be paired with holiday dishes, thanks to the recommendations of the Best Sommelier in Italy, Andrea Galanti, who was voted little over one month ago, as we said here. After bubbles, it is now the turn of white wines

18-12-2015

Holiday wine and food pairings: white wines

Andrea Galanti, voted 2015 Best Sommelier in Italy one month ago, tells us in three episodes about the best wine and food pairings for the holidays. Today we begin with sparkling wines

15-12-2015 | 16:00

Holiday wine and food pairings: sparkling wines

Writes Hosam Eldin, egipyan, Ais Milano delegate: Demonising food, demonising wine is silly. When I visit a producer, he hugs me, takes me to his vines, lets me smell the scent of the earth, then perhaps tells me about a little church a stone’s throw away, or a local legend... He tells me about century-old popular beliefs. Then we sit and we enrich each other with further knowledge. Through wine. It’s a constant discovery

13-12-2015 | 12:00

Food means fraternity

Mercato dei Vini dei Vignaioli, the market event promoted by Fivi, Federazione italiana vignaioli indipendenti, takes place at Piacenza Expo on 28th and 29th November. Opening hours: Saturday 28th from 12.30 to 8.30 pm and Sunday from 11 am to 7 pm. Tickets are 15 euros (photo by Mauro Fermariello)

27-11-2015

The army of independent wines

Château d’Yquem: a unique territory from which, with obsessive care, only the best grapes are selected to produce a true icon wine

13-06-2015

In the temple of Sauternes

Sofia Pepe of the Emidio Pepe winery in Torano Nuovo (Teramo, Abruzzo) with Danilo Ingannamorte, maître and sommelier at Erba Brusca in Milan. An evening dedicated to Montepulciano and Trebbiano d’Abruzzo (photo by Francesca Bertani)

24-02-2015

Emidio Pepe’s wines at Erba Brusca

The barrels in the winery founded by Emanuele Alberto di Mirafiore offer a fascinating scene for the display of precious fabrics by historic firm Rubelli. This union with the Mirafiore wines will continue with Rosso Reale until January 2015 and will then be presented once again with another project called Tasting Velvet, during Expo Milano 2015

23-11-2014

Rosso Reale

The 23rd edition of the Merano Wine Festival ended on Monday. After the founder Helmuth Koecher illustrated this year’s programme, we present a first round of tastings from selected Italian wineries, some of which are organic or biodynamic

13-11-2014

Italy’s excellences in Merano

A few days ago an event called Le Champagne Bio took place in Rome, dedicated to the organic and biodynamic production of the great French wine. The association including the wine producers participating in Champagne Bio today counts 22 members, but also a large estate such as Rœderer recently began to convert some of its vineyards (photos by Andrea Federici)

02-11-2014

If Champagne is organic

The name is With and it stands for Wine Italy Tour Heres. This acronym presents an itinerant event which, with various stops across Italy, creates occasions based on conviviality so that producers and passionate clients can meet. The last stop in 2014 took place a few days ago in Monterotondo di Gavi, in the beautiful Villa Sparina

26-10-2014

With: toasting in Villa Sparina

Are you football fanatics but prefer an elegant glass instead of a can, while you enjoy watching the Azzurri play? This is the right piece for you. For every match played by the national team, there’s a researched and fun pairing. Such as this Cannonau Pusole 2012, to be lined up against the Uruguayan goal scorers

14-06-2014

7 wines for 7 matches

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